Chocolate torte, with caramel, toasted salted pecans, ganache and fleur de sel. Or Blondies, with white chocolate, marcona almonds and fleur de sel? Which one first.
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The comments to this entry are closed.
torte asap!
Posted by: Melissa | October 15, 2008 at 08:38 AM
I vote blondies, aka, got no fancy torte pan. Also, I'd eat white chocolate and fancy salt all by itself, so anything else is bonus.
Posted by: Editrix | October 14, 2008 at 07:15 PM
i'm going to be difficult and say:
blondies with toasted salty pecans!
Posted by: the projectivist | October 14, 2008 at 05:08 PM
blondies.
i'm still in pursuit of the perfect blondie.
Posted by: nicole | October 14, 2008 at 12:28 PM
torte. please.
Posted by: uncouthheathen | October 14, 2008 at 09:08 AM
both. is that ok? first the torte, then the blondie.. I'm really interested in seeing them both.
Posted by: Alya | October 14, 2008 at 05:27 AM
oh damn. if I say both, I'm not helping you right? wel, I guess I'll take the blondie way then.
xxx
Posted by: fanny | October 14, 2008 at 12:04 AM
torte. get crazy with that fleur de sel and chocolate.
Posted by: Amanda Boyce | October 13, 2008 at 05:53 PM